Ingredients:
| 1 |
Handful |
Capers To taste |
| 1 |
Item |
Cucumber |
| 1/3 |
lb |
Feta Cheese |
| 1 |
Item |
Green Pepper |
| 1/2 |
Cup |
Olive Oil |
| 1 |
Handful |
Olives |
| 1 |
Item |
Onion |
| 1 |
Pinch |
Oregano To taste |
| 1 |
Pinch |
Salt To taste |
| 4 |
Medium |
Tomatoes Ripe | |
Directions:
- Cut the vegetables in slices and mix in a salad bowl.
- Top with the olives, capers and oregano and cover with
"crumbled" feta cheese.
- Pour the olive oil evenly.
|