Ingredients:
| 1 |
Whole |
Bay Leaves |
| 1-2 |
Clove |
Garlic Chopped |
| 1 |
lb |
Lentils |
| 2/3 |
Cup |
Olive Oil |
| 1 |
Large |
Onion Chopped |
| 1 |
Pinch |
Pepper To taste |
| 1 |
Cup |
Tomato Sauce | |
Directions:
- Clean the lentils well and place in a covered pot with enough
water to immerse them.
- Boil for a short while and drain the water.
- Place the lentils back in the pot with water as before and add
the rest of the ingredients.
- Slowly simmer for about an hour.
|